Strawberry popovers

Strawberry popovers

Featuring Pum'southward Mighty 4® Kale, Strawberry, Amaranth And Greek Yogurt

Prep time: five mins | Cooking time: 25 mins

Ingredients

  • one pouch Plum Organics Mighty 4® Kale, Strawberry, Amaranth and Greek Yogurt
  • 3 eggs
  • 2/3c milk
  • 3T butter
  • 3T sugar
  • 1c all purpose flour
  • 2t vanilla
  • 4oz cream cheese, very soft

Instructions

Easier than pancakes or French Toast, cream cheese meets the sweetness of apples and strawberries in this family unit-friendly breakfast popover. No special pans or ingredients required! Add a side of bacon, toast, and glass of milk or juice for a well-rounded, delicious weekend breakfast.

  1. Preheat oven to 375 degrees.

  2. Split up the 3 tablespoons butter into the cups of your Pop Over Pan. (If y'all don't own one, yous tin can use a muffin tin, but you will demand to utilise all 12 cups. Just divide the butter up evenly.)

  3. Place the pan in the oven for 3-5 minutes while you are making the batter.

  4. In medium bowl, shell the eggs with the milk, Plum'southward Mighty four<sup>®</sup> kale, strawberry, amaranth and greek yogurt pouch, vanilla, foam cheese, and sugar, then whisk in the flour.

  5. Cascade the concoction into the butter filled cups. Return to oven for 5 minutes, then reduce the temperature to 350 and proceed to broil for another twenty-25 minutes.

  6. Drizzle with syrup and strawberries (or your favorite additions), if desired.

  7. Serve and enjoy! Makes 4 servings.

Susan Whetzel

Susan is a wife and mother who thought domesticity was going to swallow her live…that is, until she decided to swallow it first. Follow her web log as she makes mistakes, bakes cakes, and hopefully gets out of this kitchen alive! Family friendly recipes, giveaways, crafts, reviews, and travel combine to offer others a look into the everyday life of a Stay At Domicile Mom.

elliottextouralke.blogspot.com

Source: https://www.plumorganics.com/strawberry-popovers/

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